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TROPICAL
BUFFET LUNCHEON
DAY CRUISE |
LIGHT
BREAKFAST
Orange
juice and pastries |
SALADS
Lettuce
mimosa, tomato and
lemon rings, gado-gado
Nichoice
salad and kemchee |
COLD
CUTS
Assorted
smoked seafood,
Smoked Danish Ham, |
HOT
ENTREES
Thai
beef with paprika
Sweet
and sour fish
Stir-fried
squid with tomato
sauce
Fried
noodles
Spaghetti
Steamed
white rice
Salted
mix vegetables oyster
sauce
String
bean with chili
sauce |
BARBECUE
Barbecue
Chicken
Chicken
sate
Grilled
King Prawns
Grilled
Fresh Corn |
DRESSING
AND CONDIMENTS
Thousand
island dressing,
vinaigrette dressing,
cocktail sauce
Tartar
sauce, peanut sauce,
sweet Soya sauce,
sliced lemon, butter
and crackers |
DESSERTS
Pudding,
Indonesian sweets,
fruits cocktail
Tropical
fresh fruits in
season
Sliced
fresh fruits |
COFFEE
OR TEA CRACKERS |
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INTERNATIONAL
BUFFET DINNER MENU |
WELCOME
COCKTAIL
Amuse
guile |
SALADS
Coleslow
salad, sweet corn
salad, mixed salad
Seafood salad, Kimchi,
and tomato salad |
COLD
CUTS
Smoked
white marlin
Smoked ham in pineapple
Party Sushi |
SOUP
Thom
Yam Kung |
HOT
ENTREES
Fried
Chicken with Barbecue
Sauce
Stew pork
on vegetables
Fresh tuna fish
with tomato sauce
Spicy prawns
Fried
noodles
Steamed
white rice
Sautéed
mix vegetables oyster
sauce |
CARVING
Beef
Wellington with
brown sauce |
DRESSINGS
AND CONDIMENTS
Vinaigrette
dressing, Italian
dressing, thousand-island
dressing
Cocktail
sauce, gravy chili
Soya sauce, sliced
lemon, Butter and
crackers |
DESSERTS
Indonesian
sweet, Caramel Custard
Fruits compote
Tropical fresh fruits
in season |
COFFEE
OR TEA |
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